Description
Papua New Guinea is a medium roast coffee that enchants with a tasting profile of caramel, honey, and bright fruit notes. Grown by small agricultural cooperatives in the Chimbu Province, this blend features Bourbon and Typica varieties cultivated at 1350 meters elevation in rich volcanic loam soil. The beans are fully washed and sun-dried to preserve their vibrant and complex flavors. Enjoy a playful and flavorful coffee experience that captures the unique character of Papua New Guinea, bringing a sweet and lively touch to your daily cup. Perfect for those who love a smooth, fruity brew with a hint of natural sweetness.
